Imagine a dish that looks like a hamburger, but is really a cake with fondont. Or a typical meat dish that has been made completely meatless and you don’t miss the meat at all.
DINNERTIME DOUGHNUT HOLES – A round, fried item that is dusted with a powdered sugar and served with
DESSERT HAMBURGER – A cake that looks like hamburger, but is really cake with fondant.
Looking for an imposter chef/restaurant? Check out the list of participating locations below.
LIST OF PARTICIPANTS TO BE ANNOUNCED SOON!